The Nordic Kitchen Stainless Steel Sauce Pan is extremely hard-wearing, yet simple and elegant in design. It is the perfect size for boiling eggs and cooking vegetables and rice. The oiled oak handle ensures a firm grip at all times.The Nordic Kitchen Series of stainless steel cookware is the perfect match for any kitchen. Built to stand the test of time, they feature a solid 6.2 mm encapsulated sandwich base in stainless steel with a thick aluminium core that distributes heat evenly. On the inside, a four-layer, PFOA and PFOS-free, PTFE non-stick Slip-Let® coating reduces the need for fat when cooking. This coating also ensures that the cookware is easy to clean.